Family Favorite #1: Burritos

This is one of our "super" family favorites and I thought I'd share it! 

All you need: 

• 1 lb of your most favorite lean meat, I use beef
• 1 15oz. can of canned organic crushed tomato
• 1 15oz. can fat-free refried black beans
• 1 pkg taco seasoning
• Enough Mozzerella Cheese
• About 8 large tortillas
• Salsa Rojo or Salsa Verde

What you do:

• Brown ground meat until no longer pink
• Add taco seasoning, crushed tomatoes and beans
• Simmer for 10 minutes

•  Let mixture cool for 10 minutes
• Once cooled, load tortillas and top with cheese

•  Then fold into a burrito!

•  Place into a coated baking dish and bake @ 375 degrees for about 30 minutes

• Once finished crisping up, separate burritos into what you will eat this week and what you will eat later. Place what you will eat later into a foil wrapping followed by a zip-lock back and then in to freezer. Enjoy!!

Calories 411

Total Fat 12g Sat. Fat 5.1g Cholest. 55.1mg Sodium 1,028.1mg

Carb. 50.9g Fiber 8.9g Sugars 2.3g Protein 25.7g

Family Reviews:

 - LBB - "The yummy-ness inside these burritos is......AWESOME!"

 - JB - "Creamy, chunky, moist....and great for quickly heating up a snack during the week. Love the homemade red sauce too, will you share that recipe too sometime?"

 - JB2 - "Good! Amazing, not too spicy!"

 - CB - "Not ready for those yet, Mom!"